Microbiology is concerned with the structure, function, and categorization of these organisms as well as how to use and control their behaviours. A diverse range of fundamental living forms, including as bacteria, viruses, moulds, algae, and protozoans, make up this group. In science, microorganisms are investigated. In the latter part of the 19th century, Robert Koch and Louis Pasteur laid the foundation for it. Since then, several microorganisms that cause pathogens have been identified, and preventative measures have been developed. Moreover, methods for controlling the behaviour of diverse bacteria have been discovered to benefit industry, medicine, and agriculture. For instance, penicillin and other medicines are produced by moulds.

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